DEAN SHEREMET is an accomplished, nationally renowned chef. After graduating from the French Culinary Institute at the top of his class, he launched his career in the kitchen of a New York City celebrity hotspot, Nobu 57. He went on to join one of the world’s most coveted 3-Michelin-star kitchens, Jean Georges. Now dedicated to combining his passions for food and entertaining, he regularly appears on television, including Access Hollywood, CBS’s The Talk, Fox’s Good Day LA, and Hallmark Channel’s Emmy-nominated Home and Family, as well as contributes to Cosmopolitan, US Weekly, Foodily, and The Daily Meal.
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